Analysis and classification of livestock sub-sector development in the cities of Zanjan province

Does the 9-11th rib composition correspond with body composition in fat-tailed Afshari lambs?

Effects of different forage sources on feeding behavior, Milk production and blood parameters of Murciano-Granadina dairy goats

Effects of different physical forms of concentrate in Diet on feeding behavior, milk production and blood parameters of Murciano-Granadina dairy goats

Optimal Forage Choices for Lactating Murciano‐Granadina Dairy Goats: Feed Intake, Behavior Time Budget, Milk Production, and Blood Metabolites

Associations between age at first calving and lactation performance of Holstein cows in selected Iranian herds

The effect of using safflower seed and flaxseed during transition period on performance and blood metabolites of Afshari ewes

Effect of high dietary zinc, copper and manganese concentration and source on plasma progesterone and reproductive performance in repeat breeder cows

Nucleotide Supplementation to Whole Milk Has Beneficial Effects on Post-Weaning Holstein Calf Performance

Shade or unshaded effects on body composition of growing Afshari lambs during summer

Short communication: Performance of Holstein calves fed high-solid milk with or without nucleotide

The time spent in fresh cow pen influences total lactational performance

Effect of adding butyric acid to whole milk on growth performance and blood parameters of Holstein calves in pre-weaning and post-weaning

Effect of feeding of various types of soybean meal and differently processed barley grain on performance of high producing lactating holstein dairy cows

Assessment of Renewable and Non Renewable Energy Use in Dairy Farms with Different Herd Sizes in Iran

Assessment of input and energy consumption in dairy farms with different housing systems

Rumen fermentation responses to dairy diets differing in protein degradation potential and processed barley grain

Comparison of nutrient composition, production costs and greenhouse gases emission in the production of corn silage and alfalfa hay in dairy industry

Determining the Contribution of Ventilation and Insulation of Broiler Breeding Houses in Production Performance Using Analytic Hierarchy Process (AHP)

Partial replacement of soybean meal with slow releasing non protein nitrogen source in dairy cows: performance and economic implications

Comparison of three different step-down feeding to weaning programmes on performance, body measurements and age at first breeding of Holstein heifers

Short communication: Test of the relationship between prepartum milk leakage and blood calcium concentration in Holstein cows—An observational study

Exposure to sunlight results in lower concentrate intake during the hot hours of day in a cafeteria feeding of chopped alfalfa hay and concentrate in Afshari lambs

Estimation of income over feed cost of Murciano Granadina dairy goats

Effect of the housing system on lameness and cow comfort

Effect of medicinal plants on the retained placenta in dairy cows

Effect of garlic in ruminants feeding

The role of medicinal herbs in the prevention and treatment of gastrointestinal and respiratory diseases of calves

Afshari sheep, resistant to high temperature with high body weight gain

Effect of heat stress on forage and concentrate intake in growing Afshari lambs

Evaluation of non-renewable energy consumed in dairy farms with different herd size